Nestled within the bustling metropolis of Parramatta lies a garden lover’s dream in the form of a café, Lil Miss Collins.
Family owned and operated, Lil Miss Collins strives to provide an overall experience, from the décor to the food to the helpful and friendly staff. Blending café favourites with a Middle Eastern or Asian twist, this café is not only extremely Instagram-able, it’s the real deal.
From the outside, it looks as if you are walking into a rustic garden shed, its wooden walls covered in climbing Ivy, only to be met with an explosion of pastel colour and floral décor once inside.
Roses and Sunflowers line the walls, and the inclusion of potted plants, picnic tables and wheelbarrows, certainly makes the ‘garden shed’ feel come to life.
The atmosphere is laid-back and quiet, allowing you to truly relax and enjoy yourself as sunlight peaks through the latticed courtyard, providing the perfect temperature.
But don’t let the ‘garden shed’ vibe fool you; this café is alive with enticing food and delicious beverages. Their broad and detailed menu serves up café classics like Smashed Avo on Toast, Zucchini and Sweet Corn Fritters, and Eggs Benedict with a delightfully spicy twist, as well as some unique dishes like the Phoenician Salad, Spiced Pumpkin and Halloumi Bowl, and Ube Hotcakes, all of which I was tempted to try.
The menu doesn’t stop there, with an enjoyable range of hot and cold beverages, including mocktails and cocktails if you’re looking to spice up your brunch. Catering to a range of dietary requirements as well as something for the little ones, you’d be hard pressed to find something on this menu that doesn’t satisfy even the fussiest of eaters.
I was lucky enough to enjoy the Grand High Tea, which was a truly unique experience. This exclusive offering is available seven days a week within a limited time frame and is the perfect accompaniment to Lil Miss Collins’ sweet garden aesthetic. Featuring a tantalising selection of savoury and sweet treats, this is an experience made to be relished with family and friends (and your Instagram followers).
The food itself was excellent. High quality and fresh ingredients, notably made with love. A flavourful assortment of pastries, spring rolls and sandwiches lined the shelves of a golden birdcage, while decadent brownies, tarts and cupcakes filled the baskets of a swinging ferris wheel. I can happily say I’ve never been served food like this before. Large, fresh scones were the star of the show, fluffy and warm on the inside while perfectly toasted on the outside. Served with a tart jam and thick cream, these scones were a delightful high tea classic, bringing an air of elegance and comfort to a wonderful meal.
Lil Miss Collins is a café that has a clear vision for their guests, takes pride in their service, and works hard to ensure each visit is a memorable one.
The experience of the Grand High Tea is one I will recommend time and time again for not only its unique delivery, but for the quality, freshness and flavour. The aesthetic alone makes you feel right at home amongst the decorated garden beds. Combined with the unique and appetising menu, this is a café you can’t afford to miss.
Lil Miss Collins is located at 13 Wentworth Street, Parramatta. Visit http://www.lilmisscollins.com.au.
Madeline Dantier is the author of the Experience Parramatta series, hosted by Parra News.